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Fennel

INGRÉDIENTS :


Fennel

Knowledge

From Mediterranean region, Fennel was a mysterious plant for a long time due to its numerous qualities.

It was used during antiquity as seasoning, and was popularize by Catherine de Médicis.

The Fennel Head was also Bacchus emblem


Health Benefits 

1 - Diuretic

2 - Stimulate biliary secretion

3 - Improve fat digestion 

4 - Slimming

5 - Calm respiratory problem

6 - Improve Breastfeeding

How to take it ?

In infusion with a detox and slimming mix of plants.

In salad or with fish, delicious and digestive 

Accessories



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